Caroline Olson

RDN, LN
Consultant
Caroline is a Registered Dietitian passionate about furthering school nutrition programs through advocacy, education, and good food.

She was introduced to the field as an undergraduate student, working for Montana Team Nutrition while getting a bachelor’s in Dietetics at Montana State University. After graduation, she spent nearly six years at the Montana Office of Public Instruction as a School Nutrition Specialist, Auditor, and Assistant Director of School Nutrition Programs. Throughout her time at the state, she conducted many Administrative and Procurement Reviews and provided endless technical assistance to districts. Caroline especially enjoyed finding ways to teach complicated government policies in an engaging, easy-to-digest way. A deep knowledge of federal regulations, program oversight, and hands-on experience give her unique insight into school food operations and compliance. Recently, she honed her clinical skills as an outpatient Bariatric Dietitian, which reinforced the crucial role school nutrition plays in our adult lives. Having benefited from free school meals herself throughout childhood, Caroline believes in the power of food in helping students succeed.

Headshot of Caroline Olson
Certificates & Awards
  • Registered Dietitian, Commission on Dietetic Registration
  • Licensed Nutritionist, Montana Board of Medical Examiners
  • 2020 Recognized Young Dietitian Award, Montana Academy of Nutrition & Dietetics
  • 2020 Governor’s Award for Excellence in Service, State of Montana
  • 2015 Dietetic Student of the Year, Montana Academy of Nutrition & Dietetics
Experience & Education
  • Assistant Director of School Nutrition Programs, Montana Office of Public Instruction
  • Fresh Fruit and Program Manager, Montana Office of Public Instruction
  • School Nutrition Program Specialist, Montana Office of Public Instruction
  • Bariatric Coordinator & Outpatient Dietitian, Benefis Health System, Great Falls, MT
  • Public Policy Coordinator, Montana Academy of Nutrition & Dietetics
  • Dietetic Internship, Montana State University
  • Bachelor’s of Science, Food & Nutrition, Montana State University
  • Summer Spanish Language Study, La Universidad Autónoma de Guadalajara, Guadalajara, Mexico
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